Host Dining will be serving a spectacular Sunday roast dinner between 1pm-4pm

• Roast Topside Beef & Yorshire Pudding
• Roast Leg Of Pork with Crackling, Stuffing & Apple Sauce
• Butternut Squash & Spinach Wellingon (Ve)

This event requires a pre-booking for food

Full menu with starters & desserts to follow

View sample menu here

Book your table here