Sample Menus
Private dining sample menu
Sample Menu 1
£70 per person- minimum of 4 people
- Potato Bread / Whipped Tallow Butter / Dehydrated Rosemary Salt [6,7]
- Pearl Barley Risotto / Wild Mushrooms / Berkswell Crisp [6,7,13]
- Wood Pigeon / Black Pudding / Pickled Celeriac / Citrus Gel [6,13]
- Pan Fried Hake / Creamed Borlotti Beans / Spinach / Tomato & Chilli Butter / Seaweed Tapioca Crisp [3,6]
- Tunworth Ice Cream / Pickled Mushroom Puree / Cherry Syrup [6,9,13]
- Textures of Chocolate / Olive Oil / Milk Stout Chaser [6,7,9]
- Malt Loaf / Burt’s Blue / Beer Jam / Local Honey [6,7,13]
14 known allergens-all allergens are listed after each ingredient on the menu. If you have any other allergens, please state this when booking as the menu can be adapted.
1,peanuts / 2,treenuts / 3,fish / 4,crustacean / 5,molluscs / 6,milk / 7,cereals containing gluten / 8,soybeans / 9,eggs / 10,sesame seeds / 11,mustard / 12,celery / 13,sulphites / 14,lupin
Sample Menu 2
£70 per person- minimum of 4 people
- Tomato Consommé /Pickled Cucumber / Olive Oil [13]
- Custard French Toast / Aged Red Leicester / Pickled Celeriac / Smoked Leek Puree [6,7,13]
- Scallop Pops / Hazelnuts / Local Honey [2,5,13]
- Slow Braised Pigs Cheek / Onion Cream / Onion Ash / Sous Vide Heritage Carrots in Orange / Nasturtium [6,12,13]
- Egg Custard Tart / Strawberries / Basil / Raspberry Gel [6,7,13]
- Macerated Figs / Stilton and White Chocolate Parfait / Petit fours [6/9,13]